So last week I posted about Campbell's list of gluten-free soup and everyone was excited.
However, there was an outcry for Campbell's to make their condensed mushroom soup gluten-free so everyone could make their favourite recipes again. Settle down... no, Campbell's has not changed their formula.
But I have good news... I found gluten-free CONDENSED CREAM OF MUSHROOM SOUP!!
......drum roll please......
Pacific Condensed Cream of Mushroom Soup - it may not be Campbell's but it should make for a good stand in for your recipes. Plus, it's organic!
From their website:
Quick, easy meals get a modern update.
A savory base of mushrooms combined with garlic and crème fraiche from our founder's farms deliver a delicious, robust flavor that your family is sure to love. Get creative in the kitchen! As versatile as it is delicious, our Cream of Mushroom Soup is great as a base for soups, casseroles and sauces.
Here's the ingredients:
Organic créme fraîche (organic cultured cream [milk])
Organic rice starch
Organic rice flour
Organic whey powder [milk]
Organic onion powder
Organic garlic powder
I have not tried it yet... still deciding what to make. Anyone have some vegetarian suggestions for condensed mushroom soup?